This recipe has been in my family for many years. I changed the bland original and tweaked it a bit. Added the grated onion, lemon juice, and dill seed. Then fry in butter. My friends say it is a “Recipe to Die For!” in a manor of speaking only. The picture of my mom (June … Read more
My main go-to ingredients always include oatmeal when it comes to a healthy choice of cookies. Nothing is healthier and satisfying than these low-calorie oatmeal’s filled with nutrients. Ingredients Three bananas mashed Vanilla essence 1 tsp Cinnamon powder 1 tsp Dark chocolate chunks 1 cup Apple sauce ⅓ cup Oats 2 cups Raisins or any … Read more
I love those recipes that we all grew up with, they are just too good to miss out on. This Banana Split Dessert is made with a sweet graham cracker crust and layers of all of your favorite banana split flavors in an easy no bake recipe. Perfectly creamy and delicious! Keep the oven off … Read more
Perfectly fluffy, irresistible lemon ricotta pancakes. They’re light and airy, with a subtle lemon flavor and topped with a sweet, syrupy blueberry sauce. The perfect weekend breakfast when you just need a little bit of comfort. ingredients Lemon Ricotta Pancakes 2 ½ cups all-purpose flour ½ cup light brown sugar 2 tbsp + 1 tsp … Read more
To make the crust place whole Oreo cookies with the filling in a food processor and ground in fine crumbs. Stir in melted butter and press the mixture in the bottom of 13 x 9 inches casserole dish. Place in the fridge or freezer to firm while making next layer. To make Hot Chocolate Cheesecake … Read more
A super fast, super easy to make cookie made with chewy oatmeal, rich cocoa and creamy peanut butter. They’re perfectly fudgy and always just too good to resist! A childhood favorite that I’m still making all the time. Ingredients 1/2 cup (113g) salted butter 1 3/4 cups (350g) granulated sugar 1/3 cup (32g) unsweetened cocoa … Read more
Perfectly fluffy, irresistible lemon ricotta pancakes. They’re light and airy, with a subtle lemon flavor and topped with a sweet, syrupy blueberry sauce. The perfect weekend breakfast when you just need a little bit of comfort. ingredients Lemon Ricotta Pancakes 2 ½ cups all-purpose flour ½ cup light brown sugar 2 tbsp + 1 tsp … Read more
Sugar Cream Pie is also known as Hoosier Pie or Indiana Sugar Cream Pie is a Holiday staple, its like crème brûlée in pie form! Its unbelievably delicious. It has a buttery crust with a rich vanilla custard filling and covered with a cinnamon sugar topping! INGREDIENTS 1 pie crust at room temperature 4 Tablespoons … Read more
Orange Syrup Cake Recipe INGREDIENTS: 1 orange, quartered, cored, any seeds removed 1 cup Chelsea Raw Caster Sugar (225g) 1/2 cup Olivani Pure Olive Oil (125ml) or 125g Tararua Butter, melted 2 large eggs, lightly beaten 2 Tbsp honey 1 Tbsp lemon juice 1 cup Edmonds Self Raising Flour (150g) 1/2 cup ground almonds (66g) … Read more
Indulge your sweet tooth with our delectable Butterfinger Truffles, a delightful confection that combines the irresistible crunch of Butterfinger candy bars with the creamy richness of cream cheese, all enveloped in a luscious layer of semi-sweet chocolate. This easy-to-follow recipe transforms simple ingredients into bite-sized orbs of bliss, making them perfect for any occasion. Whether … Read more
