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NESQUIK CAKE WITH BISCUIT: So creamy that it melts in your mouth, and it’s super easy to make

If you need a cake for a special or festive occasion, we have a solution. Creamy non-squeak cake with biscuits is ideal for all occasions. It’s super easy to prepare, it doesn’t take much time, and the dessert is never more luxurious and delicious.

Ingredients

200 g petit ber biscuits
150 g nesquik
150 ml milk
For the filling
1.5 l milk
2 eggs
200 g sugar
120 g vanilla flavored pudding powder
100 g butter
200 g sweet cream
50 g nesquik
100 ml milk or water
for icing
150 g dark chocolate
20 ml oil

Preparation:

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