MAKE A PERFECT CAKE IN 10 MINUTES USING ONLY 6 INGREDIENTS: No baking, eggs, flour and milk – never easier

HOW IS IT PREPARED?

Start by submerging the biscuit in water, then proceed to place it in the mold. Beat sweet cream with powdered sugar and add mascarpone cheese. Mix all the ingredients, then divide the mixture into two equal parts.

Add nutella and melted white chocolate in one portion, mixing the ingredients well. Pour half of the white filling on the layer of biscuits, then a row of biscuits, and then half of the chocolate filling.

Continue this pattern until all the ingredients are used, making sure that the final layer consists of the chocolate filling.
Grate the chocolate on top and put the dessert in the fridge for 2 hours.