Creamy, delicious Lemon Cheesecake has the perfect consistency and is topped with a homemade Lemon
curd!
Prep Time
15minutes mins
Cook Time
1hour hr
Chill Time
6hours hrs
Total Time
7hours hrs 15minutes mins
Course: DessertsCuisine: AmericanKeyword: lemon cheesecake recipe, lemon curd cheesecake Servings: 12 servings Author: Aimee
Ingredients
FOR THE CRUST:
2 cups graham cracker crumbs about 18 full size crackers
8 Tablespoons unsalted butter melted
¼ cup granulated sugar
FOR THE FILLING:
1 ½ cup heavy whipping cream
1 cup white chocolate morsels
2 packages Cream Cheese, softened 8 ounce each
1 lemon zested
½ cup granulated sugar
1 Tablespoon corn starch
1 cup sour cream
2 teaspoons vanilla extract
3 large eggs
FOR THE TOPPING:
1 cup lemon curd
Instructions
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