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Hot Chocolate Recipe

Pour milk into a pot over low heat
Keep it on low heat the entire time to prevent burning
Add the sweetened condensed milk, chocolate chips, and vanilla extract to the milk

Stir regularly for at least 30 minutes to ensure the chocolate and milk doesn’t burn to the bottom of the pot
Once hot, put ordinary whipped cream into a mixing bowl and stir it with a spoon. This removes the extra bubbles making it look fancy and smooth!
Ladle the thick and creamy hot chocolate into a mug
Spoon the smooth whipped cream on top
Sprinkle a line of ground cinnamon across the mug

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