Honey Garlic Chicken Bites

Ingredients:

2 tablespoons unsalted butter (28g)
2 cloves garlic, minced (12g)
1 tablespoon light soy sauce (16g)
1 tablespoon white vinegar (14g)
2 1/2 tablespoons honey (53g)
Optional garnish: Fresh parsley, Crushed red pepper

Directions:

Cut chicken breast into bite-sized pieces, season with salt and pepper, then coat in flour.
In a pan over medium heat, cook chicken in olive oil until golden and done, about 3-4 minutes per side. Set aside.
Melt butter in the same pan, add garlic and cook until fragrant. Stir in soy sauce, vinegar, and honey. Cook until sauce thickens.
Return chicken to the pan, tossing to coat in the honey garlic sauce.
Serve garnished with parsley and crushed red pepper if desired.