Ingredients
for the dough
- 3 cups/350g flour plus extra for rolling
- 1 cup/250ml sour Cream full fat
- ¾ cup/150gr butter
- 1 tsp vanilla
for the filling:
- 1 ½ cups/190g walnuts chopped
- 1 cup/200g sugar
- ¼ cup/60ml honey
- 1 tsp cinnamon
- 1 egg for brushing
Instructions
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