Homemade romany cream biscuits

Ingredients :

• 2 1/4 cups butter ( soft)
• 4 cups all purpose flour
• 2 cups desiccated coconut
• 1 1/4 cups white sugar
• 1/4 cup vegetable oil
• 1 cup cocoa powder
• 1 tbsp vanilla extract/essence
• 1 egg
• 1 tsp baking powder
• Pinch of salt

Instructions :

1. Preheat the oven to 180 degrees.

2. In a large bowl beat together the butter , sugar , egg ,vanilla extract and vegetable oil .