1 cup smooth peanut butter
1 large egg
1/2 teaspoon pure vanilla extract
1/2 cup sugar to roll the dough in
Peanut Butter Filling:
1/4 cup unsalted sweet cream butter softened
1/2 cup smooth peanut butter
1 1/2 cups powdered sugar
2 Tablespoons whole milk
1/4 teaspoon pure vanilla extract
Instructions
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