The savory pie with sausage and mushrooms is a simple and tasty rustic dish, ideal as a single dish for a rich and irresistible dinner. To prepare it, just fill the puff pastry with mushrooms and sausages cooked in the pan , diced cheese and parmesan and sprinkle the dough with sesame seeds. The end result will be a tasty and hearty dish that will conquer everyone.
Here’s how to easily prepare it for a quick dinner.
Ingredients
Round puff pastry roll
1
Mushrooms
350 gr
Sausages
3
Soft, diced cheese
150 gr
Grated Parmesan cheese
20 gr
Garlic
1 clove
sale
qb
Extra virgin olive oil
qb
For the surface
Whole egg
1
A latte
qb
White sesame seeds
qb
black sesame seeds
qb
How to prepare a savory pie with sausage and mushrooms
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