This cheesecake is perfect for the holidays and super easy to whip together! We love a no bake.
Ingredients
Molasses Cookie Crust:
* 2 cups Iced Molasses cookies or ginger snaps, crushed, separated
* 6 tbsp unsalted butter, melted
Gingerbread Cheesecake:
* 16 oz. cream cheese, 2 blocks, softened
* 1 cup powder sugar
* 1 tsp cinnamon
* 1/2 tsp nutmeg
* 1/2 tsp ground ginger
* 1/2 tsp all spice
* 2 1/2 tbsp molasses
* 1 tbsp milk
* 1 1/2 cup heavy whipping cream
Whip-cream layer:
* 1/2 cup heavy whipping cream
* 1 tsp vanilla extract
* 1/2 tsp cinnamon
* 1/2 tsp nutmeg
Directions
To continue reading, scroll down and click Next 👇👇
ADVERTISEMENT
ADVERTISEMENT
