Ingredients
3 pounds red potatoes, halved
2 tablespoons olive oil
5 cloves minced garlic
1 teaspoon dried thyme
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1/3 c grated-Parmesan-cheese
Kosher salt & freshly black-pepper, to flavor
2 tsp un-salted butter
2 tsp chop parsley-leaves
Directions
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