¼ cup corn syrup
4 teaspoon butter
INSTRUCTIONS
In large bowl combine together, Rice Krispies, dried fruit, seeds and coconut.
In saucepan stir together peanut butter, butter, honey, brown sugar and corn syrup.
Heat over low heat until ingredients melted, stirring continually.
DO NOT boil or it will become hard.
Add peanut butter mix to dry ingredients and stir until well combined.
Press firmly into 8×8 lightly buttered pan.
Refrigerate until set.
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