Ingredients
for the BASE
1 packet of biscuits
about 300 ml. water
freshly squeezed pomegranate juice
a little rum
CREAM
600 ml. of milk
150g. sugar
2 bags of vanilla pudding powder
2 bags of vanilla sugar
pinch of salt
200 g. butra
FRUIT DRESSING
700 g of fruit, e.g. strawberries, raspberries, blackberries, currants
2 bags vanilla sugar
if necessary sugar
6 sheets of gelatin
Preparation
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