Yes, sweet potato pie is still enjoyed by many people today. It is a classic Southern dessert that has been a staple in American cuisine for centuries.
Sweet potato pie is made with mashed sweet potatoes, eggs, sugar, milk, and spices such as cinnamon, nutmeg, and vanilla.
The filling is poured into a pie crust and baked until set. The result is a creamy, flavorful pie with a hint of sweetness and spice.
Sweet potato pie is often enjoyed during the fall and winter months, especially around Thanksgiving and Christmas, but it can be enjoyed year-round. It is a beloved dessert that evokes feelings of nostalgia and comfort for many people, and its popularity has endured over the years.
Whether served as a holiday dessert or as a special treat for any occasion, sweet potato pie continues to be a favorite among dessert lovers.
Ingredients:
1 (1 pound) sweet potato
1/2 cup butter, softened
1 cup white sugar
1/2 cup milk
2 eggs
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