Chocolate peanut butter cake is a peanut lover’s dream dessert! A dark chocolate cake recipe with peanut butter frosting makes this chocolate peanut butter cake decadent and delicious!
Ingredients
Dark Chocolate Cake:
2 cups all-purpose flour
1/3 cup cocoa powder
2 teaspoons baking powder
2 teaspoons baking soda
1 teaspoon salt
2 cups granulated sugar
2 cups hot water (Or 1 cup hot water plus 1 cup hot coffee)
5 ounces dark chocolate, chopped and melted
6 tablespoons unsalted butter, melted
2 tablespoons vegetable oil
1 teaspoon pure vanilla extract
2 large eggs
Peanut Butter Frosting:
¾ cup (1 ½ sticks) unsalted butter, room temperature
1 cup creamy peanut butter
1 teaspoon pure vanilla extract
½ teaspoon salt
1 ½ cups powdered sugar
1 ½ tablespoons milk
Chocolate Glaze:
4 tablespoons unsalted butter
2 tablespoons milk
2 teaspoons corn syrup
1 teaspoon vanilla extract
2 ounces dark chocolate, chopped
1 cup powdered sugar, sifted
Instructions
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