Ingredients:
For the base:
200g Butterkekse
100g butter, melted
For the filling:
500g cream cheese
200g sugar
200g chocolate (preferably dark chocolate)
4 Owner
200ml Stage
1 TL Vanilleextrakt
For decoration (optional):
Melted chocolate
Fresh berries
Powdered sugar
The recipe continues on the next page
Directions:
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