Chocolate and banana mousse: the recipe for decadent and creamy mousse made with chocolate and bananas

Ingredients

Milk

1 liter (4 cups)

Egg yolks

2

Bananas

2

Sugar

1 tax

Flour

3 tablespoons

Starch

2 tablespoons

Crème

2 tablespoons

Milk chocolate

80 g

cocoa cookies

How to make chocolate and banana mousse

Pour 2 egg yolks over 2 bananas and mash them.

Add the sugar, flour, starch and milk.

Cook the mixture over medium heat until it begins to thicken. Add the chocolate and cream.

Pour into glasses. Cool for 2 hours.

Make cocoa cookie crumbs and sprinkle with banana mousse.