Ingredients:
1 pound ground beef
1 small onion, finely chopped
2 cloves garlic, minced
1 teaspoon Worcestershire sauce
Salt and black pepper to taste
1 (10.75 oz) can condensed cheddar cheese soup
1/2 cup milk
1 (28 oz) bag frozen French fries
2 cups shredded cheddar cheese
Optional toppings: diced tomatoes, sliced pickles, chopped lettuce, ketchup, mustard
Instructions:
Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish with butter or cooking spray.
In a skillet over medium heat, cook the ground beef, chopped onion, and minced garlic until the beef is browned and the onions are soft. Drain any excess grease.
Season the beef mixture with Worcestershire sauce, salt, and black pepper to taste. Stir in the condensed cheddar cheese soup and milk until well combined. Remove from heat.
Spread the frozen French fries in an even layer in the bottom of the prepared baking dish.
Spoon the beef mixture evenly over the French fries.
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