Cake In 5 Minutes! You Will Make This Cake Every Day. A Simple And Delicious Napoleon Cake

INGREDIENTS

180 grams of room temperature butter.
Beat the butter for 2-3 minutes.
Gradually add the cream.
Mix well.
The shape of the cake pan is 25*15 cm.
200 grams of biscuits.

HOW IS IT PREPARED?

We will put 5 layers of cookies and 5 layers of cream.

Cover with transparent film and leave in the fridge for 5 hours.

Crumble some biscuits to decorate.

This Napoleon cake is very easy to make, and the result is excellent!

Enjoy this great cake.