Spice up pizza night with a homemade buffalo chicken pizza! Zesty buffalo sauce, ranch, onions, and plenty of stretchy cheese make this one flavorful pie.
Ingredients
1 homemade pizza dough click the link to make mine, or use a pre-made dough
Olive oil for brushing pizza
¼ cup (60 ml) ranch dressing
¼ cup (60 ml) buffalo sauce
1 ½ cups (200 g) shredded chicken breast
⅓ cup (33 g) thinly sliced red onion divided
½ cup (60 g) fresh diced tomato seeds removed, divided
1 ½ cups (170 g) shredded mozzarella cheese
Topping
2 Tablespoons ranch dressing
2 Tablespoons buffalo sauce
2 Tablespoons sliced green onions
Instructions
Preheat oven to 450F (230C).
Roll out pizza dough into a 12” (30cm) circle and transfer to a pizza pan. Brush lightly all over with olive oil and parbake on pizza pan in center rack of 450F (230C) oven for 8-9 minutes, or until crust just begins to turn a light golden brown.
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