INSTRUCTIONS
Preheat oven to 450 degrees.
In a medium mixing bowl whisk together Bisquick, baking powder, and sugar.
Toss butter cubes with Bisquick mixture to coat. Using a pastry blender or 2 knives, cut in butter
Add milk and beat just until combined and a soft dough forms (do not over mix or biscuits will become tough.)
Drop by the heaping tablespoonful onto ungreased baking sheets 2 inches apart. Bake in preheated oven until tops are golden, about 8-10 minutes.
Brush with melted butter and serve.
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