Preheat oven to 350 degrees.
In a large mixing bowl, cream together butter, sugar, and brown sugar for 3-4 minutes or until light and fluffy. Add eggs one at a time, mixing well after each addition. Add vanilla.
Stir in flour, cake flour, cocoa, and salt until mixed together.
Fold in chocolate chips.
Pour into 9 x 13 pan and spread evenly.
Bake for 28-36 minutes.
*Adapted from I am Baker’s decadent brownies
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