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Baked Oatmeal with Apples, Cranberries, and Almonds

This Baked Oatmeal with Apples, Cranberries, and Almonds is a nutritious and delicious way to start your day. Packed with wholesome ingredients like rolled oats, fresh apples, and dried cranberries, this dish is perfect for a hearty breakfast or a healthy snack.

The combination of sweet and tart flavors, along with the crunch of almonds, makes this baked oatmeal a family favorite.

Preparation Time
Prep Time: 20 minutes
Cook Time: 40 minutes
Total Time: 60 minutes
Ingredients:
Base:

220g rolled oats (approximately 2 cups)

Wet Ingredients:

2 large eggs, beaten
1 mashed banana
Vanillin (to taste) – substitute with ½ teaspoon vanilla extract if preferred
Fruit and Nut Additions:

2 large apples, sliced
Lemon juice (to prevent browning)
80g dried cranberries
80g sliced almonds
Other:

Olive oil (for greasing the baking mold)

Directions:

Preheat the Oven:
Preheat your oven to 180°C (380°F) to ensure the oatmeal bakes evenly.

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