Ingredients
- ¼ cup milk
- 1 ½ teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 tablespoon baking powder
- 1 cup crunchy peanut butter (such as Jif® Extra Crunchy)
- ½ cup dark brown sugar
- ½ cup white sugar
- 3 eggs
- 1 ½ cups peanut butter chips
- 1 (12 ounce) bag semisweet chocolate chips
Directions
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Preheat oven to 350 degrees F (175 degrees C).
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Line 2 baking sheets with parchment paper.
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Mix the milk and vanilla extract together in a small bowl; set aside.
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Combine the flour and baking powder in a separate bowl.
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