Equipment
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Stand Mixer
Ingredients
- 2 1/2 cups all purpose flour
- 2 teaspoons baking powder
- 1 pinch salt
- 1 cup white sugar
- 2 sticks unsalted butter softened
- 2 large egg
- 1 teaspoon almond extract
- 1/2 cup slivered almonds
- 3/4 cup mini chocolate chips
Instructions
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Preheat oven to 350 degrees Fahrenheit.
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Line a large baking sheet with parchment paper.
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In a stand mixer, add your butter, sugar, eggs, extract, and salt.
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Reduce mixer speed.
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Slowly add the baking powder, and flour to the mixer.
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Once dough is mixed, fold in the almonds and chocolate chips.
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lightly flour a work area, and your hands and place dough on it.
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Separate dough into two equal balls.
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Carefully form dough to a 1 1/2 inch thick, and 10 inch long piece
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Bake for 22 mins at 350 degrees Fahrenheit.
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