1. Preheat your air fryer to 375°F (190°C).
2. Wash the zucchinis and slice them into 1/4-inch thick rounds.
3. Lay out the zucchini slices on a paper towel and blot them with another paper towel to remove excess moisture.
4. In a small bowl, combine the dried oregano, garlic powder, and red pepper flakes if using.
5. Brush one side of each zucchini round with olive oil and place them oiled-side down in the air fryer basket, making sure not to overcrowd.
6. Brush the top of each zucchini round with marinara sauce and sprinkle with the oregano mixture.
7. Add a sprinkle of shredded mozzarella cheese on top of the sauce, followed by a slice of pepperoni or your chosen pizza topping.
8. Air fry for 5-6 minutes or until the cheese is bubbly and the zucchini is crispy.
9. Garnish with fresh basil leaves before serving.
Prep Time: 10 minutes | Cooking Time: 5-6 minutes per batch | Total Time: 15-20 minutes
Kcal: Approximately 80 kcal per serving | Servings: 4 servings
ADVERTISEMENT
