A savoury jalapeno popper inspired chorizo cheesecake!
ingredients
1 pound chorizo sausage, casings removed
1 onion, diced
4 cloves garlic, chopped
1 1/2 cups cheddar cracker crumbs
1/4 cup butter, melted
24 ounces cream cheese, room temperature
3 eggs
1/2 cup sour cream
2 cups cheddar cheese, shredded
2+ jalapenos, diced
directions
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