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Wuzetka: Polish Chocolate Cake with Cream

WZ Cake (known as: Wuzetka) is one of the symbols of Warsaw, the Polish capital. A nostalgic dessert, it brings the memories of life under communism.

Ingredients

  • 7 eggs
  • 3/4 cup (100 g) all-purpose flour
  • 1 cup (200 g) sugar
  • 10 tbsp cocoa powder
  • butter, to grease the mold
  • 5 tbsp rum
  • 4 cups (1 litre) whipping cream, 30-36% fat
  • 2 tbsp gelatin
  • 5 tbsp icing/powdered sugar
  • 1 jar prune jam (8 oz/200 gram) – can be swapped for cherry/forest fruit jam

Instructions

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