Tender juicy meat and caramelized onions make this recipe for Balsamic Braised Short Ribs perfect for a chilly evening. With just 20 minutes of hands on time, you can tackle the rest of your to-do list and enjoy this comforting and hearty dish a few hours later.
Equipment
Dutch Oven/ Cast Iron Pot
Ingredients
2 lb bone-in beef short ribs
▢2 tbsp ghee (or butter)
▢1 large onion sliced
▢3 cloves garlic minced
▢3 tbsp tomato paste
▢1/3 cup coconut aminos use soy for keto
▢1/3 cup balsamic vinegar
▢2 cup bone or beef broth
▢1 bundle fresh thyme
▢1 bay leaf
▢3 tbsp flour (gluten-free flour)
Instructions
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