Condensed Milk Castella Cake Recipe
Ingredients:
- 30g Whole milk (½ cup + 2 tsp)
- 130g Unsalted butter (½ cup + 2 tsp)
- 120g All-purpose flour (1 cup)
- 8 Egg yolks
- 1 tsp Vanilla extract
- 8 Egg whites
- 130g White sugar (⅔ cup)
Instructions:
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