These banana oatmeal cookies are easy to make with a few simple ingredients in 20 minutes. Banana oat cookies are a delicious breakfast, snack or healthy dessert – add chocolate chip or your favorite mix-ins to make them extra-special! Gluten-free & freezer-friendly.
Equipment
measuring spoons
measuring cups
glass batter bowl
spatula
potato masher
baking sheet
Parchment Paper
Ingredients
3 bananas overripe (about 1 ¼ cups mashed banana)
▢2 TBS honey (or maple syrup)
▢1 egg
▢1 tsp pure vanilla extract
▢1 ½ cup quick cooking oats
▢1 tsp ground cinnamon
▢¼ tsp fine sea salt
▢½ cup chocolate chips or other add ins like shredded coconut, dried cranberries, raisins, etc.
Instructions
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