These Almond Meltaway Cookies are a lot like shortbread cookies, with a sweet almond glaze on top. They’re soft, sugary, and I promise you’ll be hooked after just one bite!
Ingredients
For the Cookies
2 cups all-purpose flour
½ teaspoon baking powder
¼ teaspoon salt
1 cup unsalted butter, room temperature
¾ cup granulated sugar
1 large egg
2 teaspoons almond extract
For the Almond Icing
1 cup powdered sugar
1 to 2 tablespoons milk, or sub water
1 teaspoon almond extract
Instructions
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