If you love chocolate pie, you are going to love this French Silk Pie recipe!
INGREDIENTS
4 oz. bittersweet or semisweet chocolate
1 cup (2 sticks) salted butter, softened
1 1/2 cups ultra-fine sugar
1 tsp. vanilla extract
4 eggs, room temperature
(optional) 1/4 tsp. espresso powder
1 fully pre-baked 9-inch pie shell (homemade or store-bought)
3 cups whipped cream
1 chocolate bar, roughly chopped or shaved or melted into chocolate curls
INSTRUCTIONS
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