Ingredients:
BASIC CHEESECAKE:
100g Biscuits
40g melted butter
DARK CHOCOLATE CREAM:
120 g spreadable cheese
30g sugar
65g dark chocolate
120 g Crème fraîche
2g Gelatineblätter
10 g cold water
MILK CHOCOLATE CREAM:
120 g spreadable cheese
30g sugar
70 g milk chocolate
120 g Crème fraîche
2g Gelatineblätter
10 g cold water
WHITE CHOCOLATE CREAM:
120 g spreadable cheese
30g sugar
75 g white chocolate
120 g Crème fraîche
2g Gelatineblätter
10 g cold water
Preparation:
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