Ingredients:
For the apples:
Juice of 1 lemon
6 bodies
70 g sugar
1 tablespoon cornstarch
Half a teaspoon of cinnamon (optional)
For the dough:
4 eggs
1 pinch of salt
80 g sugar
40 ml vegetable oil
100 g flour
1 teaspoon baking powder
For the filling:
300 g cream cheese
2-3 tablespoons icing sugar
150 ml cream
50 g evening
Preparation:
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