Ingredients :
INGREDIENTS FOR A 20 CM MOULD (SERVES 6):
MILK CHOCOLATE 100 grams
DARK CHOCOLATE 100 grams
LATTÉ 1 liter
SUGAR 120 grams
BAUDET 100 grams
FLOUR 80 grams
STARCH SAY MORE 60 grams
SUGAR-FREE COCOA POWDER 20 grams
VANILLA BEAN 1
MILK CHOCOLATE CURLS qb
How to prepare chocolate pudding:
Step 1
Mix the sifted flour with the cocoa and cornstarch in a bowl
Step
Cut the dark chocolate and milk chocolate into squares
Step 3
Collect the chopped chocolate in a container and set aside
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