Ingredients for the top:
4 eggs
180 g of sugar
1 pinch of salt
100 ml of water
130 g plain flour
3 spoons of cocoa
1 teaspoon baking powder
For the cream:
2 eggs
50 g of sugar
150 ml sweetened condensed milk
1 packet of vanilla sugar
3 tablespoons plain flour
250 ml of milk
250 g butter
For the syrup:
1 tablespoon sweetened condensed milk
150 ml of water
For the glaze:
3 spoons of cocoa
3 spoons of sugar
4 tablespoons of cream/liquid whipping cream
50 g
Method of preparation:
To continue reading, scroll down and click Next 👇👇
ADVERTISEMENT
Pages: 1 2