Ingredients:
400 ml of milk
50 g of sugar
10 g of instant yeast
40 g
650 g plain flour
Vanilla essence or vanilla sugar, to taste
1 teaspoon salt
For the filling:
250 g cottage cheese
30 g of sugar
1 egg white
Furthermore:
1 egg yolk
1 tablespoon water
Powdered sugar for decoration
Method of preparation:
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