Find out how to make a quick and tasty no-bake chocolate cake perfect for any occasion.
Ingredients:
Milk: 750 ml
Sugar: 150 g
Corn starch: 70 g
Vanilla essence: 2 g
Cocoa powder: 40 g
Dark chocolate: 200 g
Sunflower or coconut oil: 1 tsp
Coconut flakes: for decoration
Preparation Instructions:
Preparation of the Form: Grease a 20×15 cm form with sunflower oil and sprinkle coconut flakes on the bottom of the form to prevent sticking.
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