If you want to improve the taste of sutlia, a wonderful Turkish dish with rice, you can add a touch of irresistible flavor by adding almonds, walnuts or pistachios.
To make this already tempting treat even more special, you can sprinkle some cinnamon for a unique and wonderful taste.
INGREDIENTS
To prepare this recipe, you will need the following ingredients:
1 cup of rice,
1 cup of water,
1 liter of milk,
10 spoons of sugar,
1 vanilla sugar,
100 ml of sweet cream (optional)
and cinnamon (optional).
Prepare:
First wash the rice, then add a cup of water to the pot and continue cooking. When the water evaporates, mix milk, sugar, vanilla sugar and sweet cream into the mixture. Cook on low heat for about an hour or until the rice is completely tender.
Sprinkle some cinnamon on top to enhance the look.
In order to get a richer texture in the recipe for sutlia, I added 100 ml of sweet cream because the milk I used contains 2% butterfat. However, if you choose whole milk or prefer a lighter consistency, there is no need to add sweet cream.
BONUS
This liquid will get rid of all unpleasant smells in the washing machine: put it in a glass and it will smell like perfume
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