Preparation: 15 minutes
Promoted content
LIMELIGHT MEDIA
I learned Tajweed and made millions happy! What you don’t know about singing lady Fayrouz
LEARN MORE
Cooking: 35 mins
Difficulty: Easy
Dosage for: 6 people
Orange cake is a light and delicious dessert that is perfect for breakfast or as a snack. The preparation takes place in a round mold with a diameter of 24 centimeters . The oranges are blended and added to the mixture, leaving just a slice for decoration. Powdered sugar is added before serving.
It can be enjoyed both warm and cold: it still remains very soft.
Ingredients
00 flour
250 g
Zucker
190 g
A latte
120 ml
Seed oil
80 ml
Baking powder for cakes
16 g
No
3
Organic oranges
2
powdered sugar
qb
How to prepare orange cake
To continue reading, scroll down and click Next 👇👇
ADVERTISEMENT
ADVERTISEMENT
