Step-by-step recipe with pictures – Spanakopita Greek pie, with salty cheese and spinach – To prepare this recipe you need:
Ingredients needed:
7-10 pie sheets (at room temperature)
80-120 ml olive oil
900 g Spinach
1 large onion, chopped
2-3 chopped green onions
1/4 bunch chopped parsley
1/4 link chopped dill
340 g feta cheese
340 g of ricotta cheese
Salt to taste
Pepper to taste
1/4 teaspoon nutmeg
1 teaspoon dried oregano
Grated peel from a lemon
Method of preparation:
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