Instructions
Miz 2/3 of the cookie crumbs with melted butter and press the mixture into the bottom of an 8×8 square pan.
mixing oreo crumbs and butter
Add the heavy whipping cream to the bowl with the creamy middles, and beat with an electric hand mixer, until fully combined and stiff peaks form.
mixing whipped cream ingredients
Add the creamy mixture into an even layer on top of the crust and top with the remaining cookie crumbs.
adding whipped cream on top of oreo crust
Refrigerate for 3-4 hours before slicing and serving.
Nutrition
Calories: 278kcal | Carbohydrates: 24g | Protein: 3g | Fat: 20g | Saturated Fat: 10g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Trans Fat: 0.2g | Cholesterol: 40mg | Sodium: 166mg | Potassium: 104mg | Fiber: 1g | Sugar: 14g | Vitamin A: 506IU | Vitamin C: 0.2mg | Calcium: 26mg | Iron: 4mg
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