Use your fingers to gently press the tops to flatten them out.
Pop in the fridge or freezer for 1 hour until harden.
Enjoy immediately or transfer to a bag or container to store in the fridge until you’re ready to eat!
Nutrition Info:
Serving Size: 1 crisp Calories: 108 Sugar: 0.3g Sodium: 0mg Fat: 9.8g Saturated Fat: 8.8g Unsaturated Fat: 0g Trans Fat: 0g Carbohydrates: 3.9g Fiber: 0.8g Protein: 1g Cholesterol: 0mg
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