preparation
za koru
Penasto umutiti masal, sećer i jaje. Dodati ground walnuts, flour and baking powder, mix and mix in the pan.
Bake in a preheated oven at 180 degrees for about 15 minutes, until almost baked. Meanwhile, prepare chocolate mixture.
Penasto umutiti masal, sećer i jaje. Dodati ground walnuts, flour and baking powder, mix and mix in the pan.
Bake in a preheated oven at 180 degrees for about 15 minutes, until almost baked. Meanwhile, prepare chocolate mixture.
Chocolate melted.
Odvojiti belanca i umutiti ih u firm sneg.
Maslac, žumanca, sezer and vanilin sezer penasto umutiti. Dodati toj smesi istopljenu chokoladu, izmešte a zatim umešte gustin i sneg od belanaca. Spread over the podge and bake everything together for about 15 minutes.
Leave the cake to cool completely so it can be cut nicely.
