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π˜Ύπ™π™€π™˜π™€π™‘π™–π™©π™š π˜Ύπ™π™žπ™₯ π™ˆπ™ͺπ™›π™›π™žπ™£π™¨

𝐈𝐧𝐠𝐫𝐞𝐝𝐒𝐞𝐧𝐭𝐬

  • β€’ Β½ cup butter softened
  • β€’ 1 cup granulated sugar
  • β€’ 2 large eggs
  • β€’ 2 teaspoons baking powder
  • β€’ Β½ teaspoon salt
  • β€’ 1 teaspoon vanilla extract
  • β€’ 2 cups all-purpose flour
  • β€’ Β½ cup milk
  • β€’ 1 cup semi-sweet chocolate chips

𝙄𝙣𝙨𝙩𝙧π™ͺπ™˜π™©π™žπ™€π™£π™¨

1. Line a muffin tin with paper liners. Lightly grease paper liners with nonstick cooking spray.

2. In a large mixing bowl, use a hand mixer to cream together butter and sugar, about two minutes.

3. Beat in eggs until combined. Add in the baking powder, salt, and vanilla and mix briefly.

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