Zebra roll with strawberries recipe

put it in a freezer bag, cut off a corner that is not too small and pipe “zebra stripes” onto the light dough. Put the baking tray in the oven.
Top/bottom heat: approx. 220 c (preheated)

Hot air: approx. 200 c (preheated)
Gas: level 4-5 (preheated)
Baking time approx. 10 minutes