This healthy cake packs a flavor punch.
Because it isn’t just a “no bake” cake recipe but a “No flour! No-Bake Carrot Cake! No eggs, no sugar, no butter!”
Here are the ingredients.
For the crust:
– 2.5 cups finely grated carrots.
– 1 cup coconut flakes.
– 1 cup dates.
– 1 cup walnuts.
– 1 tsp cinnamon.
– Ginger, pinch of nutmeg, ground cloves (optional)
For the cream:
– 300g thick yogurt.
– 3 teaspoons coconut flour.
– Sweetener to taste.
Are you all set with the ingredients? Then let’s get things started.
Step 1:
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