Shortbread Crust with a White Chocolate and Fresh Strawberry Cheesecake. Topped with White Chocolate Ganache, Whipped Cream and a White Chocolate Covered Strawberry.
Ingredients:
For the crust:
1 ½ cups graham cracker crumbs
⅓ cup melted butter
¼ cup granulated sugar
For the filling:
16 oz (450g) cream cheese, softened
1 cup white chocolate chips, melted and cooled
½ cup granulated sugar
2 tsp vanilla extract
3 large eggs
1 cup fresh strawberries, diced
For the topping:
½ cup fresh strawberries, sliced
¼ cup white chocolate chips, melted
Instructions:
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